Seared Ahi Tuna Salad

8 oz. Ahi Tuna with crisp Romaine lettuce, spinach, carrots, artichoke hearts, tomatoes, and capper berries drizzled in house-made citrus ginger dressing. $16.95

Black and Bleu Salad

Marinated black Angus steak with crisp Romaine lettuce, spinach, cherry tomatoes, blue cheese crumbles and choice of dressing. $16.95

Seared Ahi Tuna Dinner

8 oz. Ahi Tuna served over white rice and stir-fried onions, red bell peppers and snow peas. Drizzled with Sowabi sauce. $16.95

Baked Haddock

Fresh, wild-caught haddock filets with a garlic spinach lobster cream sauce. Served over white rice. With your choice of soup or salad. $17.95

Creamy Tuscan Garlic Pasta

Made to order creamy garlic sauce with spinach, sun-dried and cherry tomatoes tossed and angel hair pasta. Served with a side of grilled garlic bread. Add grilled chicken - $6; Add grilled shrimp - $9. $12.95

Homemade Jumbo Lump Crab Cakes

These cakes are a giant 6 oz. portion and are straight-up crab. Served with a side of fries and house-made coleslaw. $25.95 Single/$374.95 Double ($5 upcharge for two plates)

Sweet Chili Calamari

Lightly breaded calamari over sautéed spinach, grilled jalapeños, and salted peanuts. Tossed in a house-made chili sauce. $15.95

Smoked Brisket Wrap

House smoked black Angus beef brisket, Cooper sharp cheese, house-made coleslaw and a drizzle of BBQ sauce all wrapped up. Served with a side of fries. $13.95

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